- June 19, 2017
Type of Project:
Theme of Project:
- New York City
Story created by Green Map NYC in June 19, 2017
In 2008, Green Map System created an interactive map, the Compost Green Map of Manhattan. This map features 285 sites and has amassed participation by 14 different team members. Some notable locations include the Seton Halls Garden in the Bronx, the Horticultural Society of New York in Midtown Manhattan, as well as the High Rock Park Environmental Education Center in Staten Island, with locations in all five boroughs and a diversity of programs and activities described at each site. With the Lower East Side Ecology Center, Green Map System has published three editions of the map and helped tripled the rate of composting in Manhattan.
This program gained national attention when it was featured in “Food: An Atlas" a crowd-sourced, crowd-funded cartography project led by UC Berkeley professor Darin Jensen. As noted in the Atlantic article, “The Beershed of America and Other Fascinating Food Visualizations”,, this project features Green Map System's Compost Map alongside maps about America's beershed and the global almond trade. Green Map’s project associate, Aaron Reiss, helped adapt the map's layout for publication in Jensen’s book . As a food and map enthusiast himself, Aaron has spent much of his time at Yale in New Haven.
Since composting is the most energy efficient way to manage waste and creates the rich soil to needed to cultivate healthy local produce, it's a great way to 'close the loop' in our food system. With Green Map System’s map included, “Food: An Atlas” has appealed to a wide audience and has exceeded its crowd-funding goal of $20,000 on Kickstarter.